If you want to start the day without calorie, you should try Pelit’s “Herby Cheese White Omelette”.

For those who want to have Istanbul breakfast, bagel toast is accompanied with sliced tomato and cucumber served with no dressing.

A strong breakfast changes the entire course of the day. “Traditional Breakfast” from Pelit, which will make an impact like a doping. Types of regional cheese, butter, comb honey, clotted cream, pastry with cheese, apricot, walnut and more than that.

Those who want a sweet start to the day now can make it sweeter with Pelit’s French toast fried in butter and served with strawberries and maple syrup.

If you think that it is OK with very fresh toast, then mix toast is exactly for you.

Wholewheat white cheese toast for those keep fit.

Musli, yogurt and fresh fruit for a healthy start to the day. Naturally delicious.”.

How tasteful a menemen can be? A breakfast classic from the hands of Pelit.

If your preference is a classical breakfast, the fried eggs on the pan are at your service.

How do you take your omelette which is a must for breakfast?

Mixed omelet meets with Pelit bagel. Served with Ezine Cheese and tomato - cucumber cold cuts.

While main course is prepared, you will dip chicken fillet steaks floured with ginger into salsa sauce, you will put your finger on taste.

A hot soup would be delicious before the meal. Don’t forget to ask for the soup of the day.

We divided the taste into slices. Together with grilled vegetables, roti chicken, kashar and cheddar cheese and tomato.

A light Mediterranean-inspired sandwich. Inside the sandwich bread, with mozzarella cheese, cream cheese, tomato, ground black pepper, and pesto sauce.

French croissant elegance combined with refined fillings. Inside the croissant sandwich: smoked turkey breast, fresh cheddar cheese, cedar cheese, gherkin pickles, sour cream sauce.

Grilled chicken breast paired with Emmental cheese. Inside the panini bread, there is cream cheese, grilled chicken breast, Emmental cheese, cedar cheese, tomato, pickled gherkin, and pesto sauce.

A gourmet break from Istanbul’s fast pace. Inside the sandwich bread, with mozzarella cheese, cream cheese, tomato, ground black pepper, and pesto sauce.

A refined sandwich perfect for any time of the day. Inside soft bagel sandwich: olive paste, labneh cheese, turkey salami, Hungarian salami, cheddar cheese, and cedar cheese.

Classical hamburger with an extraordinary taste. Hamburger patty (200 gr.) with lettuce, tomatoes, onion, pickled gherkins, French fries, Mediterranean leaves and fried onion rings.

Delicious hamburger patty (200 gr.) with cheddar cheese, fresh lettuce, Tomatoes, onion, Mediterranean leaves, pickled gherkins, French fries and fried onion rings on top of it.

Brand-new experience for Wrap lovers; chicken slices paneed with cornflakes in tortilla and vegetables in season floured with Caesar sauce.

Taste and health of Mediterranean are in this salad cherry tomatoes, cucumber of Cengelkoy, green peppers, capers, olives, spicy rolled goat cheese accompany Mediterranean leaves.

Indispensable of both salad lovers and dieters cajun flavored grilled chicken pieces, parmesan slice and crouton garlic among fresh lettuce leaves.

Fish is never left out of Istanbul tables. Try the perfect harmony of fish and salad once more with Pelit’s recipe.

Halloumi, the famous cheese of Cyprus, takes its place among grilled vegetables, and its taste goes beyond its fame.

Pulse, the healthy family, is floured with the pomegranate seed in this salad. Mediterranean vegetables, core, dried tomato, basil, pomegranate, grain, green lentil, dried cow pea, chick pea and dried bean accompanied by balsamic sauce with olive oil.

Crispy garlic yogurt “Crispy Manti” by master hands of Pelit.

One face of Istanbul is always modern, and the other face isalways traditional. Just like us. A delicious traditional taste from Pelit: Mantı with garlicky yoghurt.

A new taste from Pelit for Tagliatelle lovers. Whole-wheat Tagliatelle with tomato sauce completed with basil.

If you like pasta you will be crazy about Penne With Olive and Chicken. When you add the taste of Pelit on it, Penne With Olive and Chicken. will be your favorite.

A delicious Italian taste in Istanbul. With porcini mushroom sauce.

We have further classicized the flavors of meals with special spices. We enhanced the flavor with rice pilaf and pates pan.

We added rice pilaf and French fries to the delicious taste of grilled chicken drumsticks and chicken breasts. They suited each other just so well.

You have never seen Schnitzel so cool. Chicken breast that is roasted perfectly, with potato and cherry tomatoes beside it.

An exquisite taste from the master hands of Pelit. Grilled veal steak aged in olive oil, taglioni with soy sauce, sauteed seasonal vegetables and creamy mustard sauce.

Istanbul will be incomplete without the smell of fish. Here is our newest favorite: Fresh Salmon Fish on the Grill. Of course, fresh garden rocket leaves, potato soufflé, seasonal vegetables, onion rings and pesto sauce are ready to accompany it.

A small burger with a great taste for little gentlemen and ladies: Dwarf Burger. With smiling potatoes beside it.

(white pudding with blackened surface and caramel base)

Milk pudding

Baked rice pudding

Gummy milk pudding

Traditional palace pudding.

Milk and almond pudding

The Pelit version and taste of the Tiramisu that you know. Forget about the ones that you have eaten before and enjoy this taste.

Soft layers of meringue, vanilla and chocolate ice-cream between two thin layers of sponge cake, and a very special chocolate sauce on top of it.

Cookies, each of them are more delicious than the others, would fit a well-steeped tea so tastefully.

If you look for more than a single taste.

You will ask “Which one shall I try today?” and You will never be able to give up on this taste.

A taste that will linger in your mouth for a long time. The fluid chocolate inside the hot chocolate cake.

Which one are your favorites among the adventure of Pelit with chocolate that exceeds over 60 years?

The unique meeting of profiterol’s taste and Pelit’s chocolate.

A Pelit classic with has endured the time. Sponge cake has been with you for over 60 years with pistachio and croquant and a delicious chocolate sauce on top of it.

Görüntüsünün tadıyla yarıştığı, pelit lezzetlerinin 5 çayına karıştığı ikramlıklar…

Blue-eyed boy of our dessert culture. Baklava with walnut and pistachio, şöbiyet and home-made baklava with walnut are all on the same plate.

A traditional taste, the sweetest form of sharing. Aşure with Pelit’s presentation.

Try a slice of our pies, that gives a reason for celebration to any moment, and reward your with that.

A classic taste; choux pastry dough filled with chocolate sauce inside, covered with pieces of pistachio, crowned with fresh strawberry or banana in accodance with the season.

One of first that come to mind when speaking of Pelit. Soft sponge cake and Pelit chocolate.

Special cream and confectionary sugar inside the Millefeuille. One is never enough.

You won’t be able to forget this chocolate taste for a long time. Fresh raspberry on top of it is the extra.

Delicious caramel sauce on vanilla and chocolate cream. A slice from the tasteful.

The love caramel and pistachio will make you fall in love with than.

We garnished sponge cake and its special cream with pieces of banana and hazelnut, we multiplied its taste white chocolate.

A small version of this taste won’t be enough for anybody. It will blow your mind away with its special paste, delicious cream and chocolate.

An ideal choice for ones who love desserts with fruit. With its special chocolate, cream and fresh fruits inside the biscuit paste.

Rolled pastries which are more delicious and different than each other. All of them are deliciously guaranteed by Pelit.

Delicious cream and pieces of strawberry and one Millefeuille, and this delicious taste is forever on your palate.

We covered the profiterole balls with parfait chocolate. We prapared a wonderful taste for one person to you.

Pelit chocolate and biscuit are together in order to create a delicious pie.

We unified our very special honey sauce with prefiterole balls.

All types and tastes of herbal tea are waiting for you to call them over.

Its taste and serving method make the difference, but the real skill belongs to its preparer. Turkish Coffee from Pelit.

Hot chocolate from the recipe of Pelit, for ones who like any form of chocolate.

We added gum mastic to bubbles, taste and serving of Turkish coffee.

With the cinnamon on it, it will warm you inside this winter.

Perfectly brewed and well-steeped black tea, that we prepared with the quality tea of Black Sea region.

Well-steeped and brewed black tea.

An Italian classic that feels wonderful on any hour of the day

For ones who want to double the taste they love.

The cappuccino, that you know, now tastes better with cream.

We drew the line in the sand by adding chocolate to the meeting of espresso and milk.

Which aroma would you like in your coffee? Caramel, vanilla, hazelnut or chocolate aromas?

We bring Espresso and milk in balance and prepare coffee for mild coffee lovers.

We added hot water on your espresso, we softened its taste and made it linger for more.

Caffe Latte is the current preference of the ones who can’t give up on milk in their coffee.

With its inviting cream on top of your espresso.

Espresso with delicous milk cream.

Another form of espresso, with its milk that has cream consistency and milk bubbles.

And one of the latest favorite among Italian coffee.

Ideal coffee during the summer months with high intensity milk and caramel added to your espresso.

We poured mint and ice into espresso and left the preference to you. Would you like to have it with vanilla or chocolate?

For those who would like to add a touch of coolness to their espresso pleasure.

Exquisite vanilla flavor and ice with espresso.

Ice-cold coffee refreshment with espresso, milk and chocolate.

Which aroma would you like to add to the freshness of espresso and milk? (hazelnut, almond, strawberry, banana)

Pelit’s excellent vanilla ice cream gets together with espresso and cold milk to create refreshment in your mouth.